Appetizers & Starters Recipes

A sophisticated cousin to ceviche, Tiradito showcases the Japanese influence on Peruvian cuisine through the 'Nikkei' style of delicate sashimi-like slicing. This dish features pri...

Hailing from the ancient city of Aleppo, Muhammara is a masterclass in the balance of sweet, savory, smoky, and spicy flavors. This vibrant crimson spread combines the earthy richn...

This elegant appetizer captures the essence of the Mediterranean with its focus on high-quality, minimalist ingredients. Creamy, whole-milk ricotta is whipped to a cloud-like consi...

Transport your kitchen to the bustling streets of Beirut with Manakish, the quintessential Lebanese flatbread characterized by its dimpled surface and aromatic herb topping. This r...

This iconic Italian masterpiece represents the pinnacle of 'agrodolce'—the perfect harmony of salty and sweet. Originating from the rustic kitchens of Emilia-Romagna, this dish rel...

Created in 1889 at Antoine's in New Orleans, Oysters Rockefeller remains the pinnacle of seafood indulgence, named for John D. Rockefeller for its intense richness. This recipe fea...

A masterpiece of French culinary elegance, this Steak Tartare celebrates the purity of high-quality beef balanced by a symphony of salty, acidic, and piquant accents. Hand-chopping...

Transport your senses to the bustling markets of the Levant with this ultra-creamy, authentic Middle Eastern chickpea dip. This recipe focuses on the traditional technique of over-...

Transport your senses to the sun-drenched shores of Santorini with this authentic, velvety-smooth Tzatziki. This quintessential Greek dip balances the richness of thick strained yo...

Born in the heart of Buffalo, New York, these legendary wings are the gold standard of American bar food. This recipe delivers that signature shattering crunch and the perfect vine...

Elevate your hosting game with this masterfully curated charcuterie board, a celebration of time-honored European curing traditions. This spread balances the rich, buttery fats of ...

Inspired by the coastal traditions of Maryland, these crab cakes are the gold standard of seafood appetizers, boasting massive chunks of sweet jumbo lump crab meat held together by...

Born in the Gilded Age at the Narragansett Pier Casino, this iconic American seafood starter remains the gold standard of appetizers. Fresh, briny littleneck clams are nestled unde...

A quintessential staple of Texas-style gatherings, this vibrant dip is a masterclass in contrasting textures and bold, sun-drenched flavors. Each scoop delivers a harmonious blend ...

A quintessential British picnic staple, the Scotch Egg is a masterclass in textural contrast, featuring a perfectly soft-boiled egg enveloped in seasoned sausage meat and a shatter...

Experience the soul of Middle Eastern street food with these shatteringly crisp, vibrant green falafels. Unlike heavy, flour-laden versions, this authentic recipe relies on soaked ...

Born from the vibrant fusion of Tex-Mex flavors and American bar-snack culture, these jalapeño poppers are the gold standard of appetizers. Each pepper is stuffed with a velvety, h...

Inspired by the classic American steakhouse favorite, this show-stopping appetizer features a colossal sweet onion carved into a stunning floral shape. Each 'petal' is double-bread...

Often hailed as the 'Caviar of the South,' this iconic spread is a masterclass in balancing sharp, creamy, and tangy flavors. Our version honors tradition by using hand-grated shar...

Transport your taste buds to the heart of Michoacán with this vibrant, authentic Mexican dip that balances creamy richness with a zesty citrus punch. Unlike processed versions, thi...

Transport your senses to the shores of O'ahu with this authentic Hawaiian Poke, a dish that celebrates the ocean's bounty with simplicity and soul. High-quality, sashimi-grade Ahi ...

Hailing from the volcanic city of Arequipa, Ocopa is a sophisticated cold appetizer that showcases the aromatic power of Huacatay (Peruvian black mint). This silky, sun-yellow sauc...

Experience the vibrant soul of Lima with this authentic Peruvian Ceviche, a dish that celebrates the purity of the ocean. This recipe features ultra-fresh white fish cured momentar...

Humitas Saladas are a quintessential Peruvian delicacy rooted in the ancient traditions of the Andes, where fresh corn is transformed into a velvety, aromatic masterpiece. Unlike M...