Vathals and Vadagams(Sun-dried items): A Complete Guide

Cuisine: South Indian

Category: Vegetarian Dishes

Vathals and Vadagams are traditional South Indian sun-dried crispies, typically made from rice flour...

Sodhis(Light Coconut Milk Curries): A Delicate South Indian Accompaniment

Cuisine: Accompaniments (Chutneys, Podis, Pickles, Pachadi)

Category: Vegetarian Dishes

Sodhis are a staple accompaniment in Tamil Nadu, particularly in the southern regions. These light a...

Keerai Mandi (Spinach Curry in Rice Water): A Detailed Recipe

Cuisine: South Indian

Category: Vegetarian Dishes

Keerai Mandi is a traditional South Indian curry made with spinach and the nutritious water leftover...

Vengaya Kosu (Onion Gravy/Side Dish): A Flavorful Accompaniment

Cuisine: South Indian

Category: Vegetarian Dishes

Vengaya Kosu is a simple yet incredibly flavorful South Indian side dish made with onions. It's a qu...

Mango Pachadi: A Tangy and Sweet Accompaniment

Cuisine: South Indian

Category: Vegetarian Dishes

Mango Pachadi is a traditional South Indian sweet and tangy relish made with raw mangoes. It's a del...

Chettinad Sambar Powder: Authentic Homemade Recipe

Cuisine: Chettinad

Category: Vegetarian Dishes

Chettinad Sambar Powder is a fragrant and robust spice blend essential for authentic Chettinad-style...