Our Recipe Collection

Aatukkari Kuzhambu(Lamb Curry): A Complete Guide
Cuisine: South Indian
Category: Non-Vegetarian Dishes
Aatukkari Kuzhambu is a flavorful and aromatic South Indian lamb curry known for its rich, spiced gravy. This dish is a ...

Adai(Chettinad Kara Adai - spicy lentil pancake): A Complete Guide
Cuisine: Chettinad
Category: Vegetarian Dishes
Adai is a savory pancake from South India, traditionally made with a mix of lentils and rice. This Chettinad version, 'K...

Adhirasam: A Traditional South Indian Sweet
Cuisine: South Indian
Category: Dessert
Adhirasam is a classic South Indian sweet pastry made from rice flour and jaggery. It is a popular treat during festival...

Arisi Upma (Rice Upma): A Simple & Delicious South Indian Tiffin
Cuisine: South Indian
Category: Vegetarian Dishes
Arisi Upma, a popular South Indian breakfast or tiffin item, is a wholesome and comforting dish made from rice and lenti...

Beans Poriyal: A South Indian Stir-fry
Cuisine: South Indian
Category: Vegetarian Dishes
Beans Poriyal is a simple yet flavorful South Indian dry stir-fry made with green beans, tempered with mustard seeds, le...

Cabbage Poriyal: A Simple and Flavorful South Indian Stir-fry
Cuisine: South Indian
Category: Vegetarian Dishes
Cabbage Poriyal is a classic South Indian vegetarian dish, a vibrant and flavorful stir-fry made with finely chopped cab...

Chettinad Chicken Biryani: A Complete Guide
Cuisine: Chettinad
Category: Main Course
Chettinad Chicken Biryani is a spicy and aromatic South Indian rice dish featuring tender chicken marinated in a fiery C...

Chettinad Egg Curry / Muttai Kulambu: A Spicy and Flavorful Delight
Cuisine: Chettinad
Category: Non-Vegetarian Dishes
Chettinad Egg Curry, also known as Muttai Kulambu, is a fiery and aromatic dish from the Chettinad region of Tamil Nadu....

Chettinad Fish Fry: A Spicy and Flavorful Seafood Delight
Cuisine: Chettinad
Category: Main Course
Experience the bold and aromatic flavors of Chettinad cuisine with this spicy fish fry. Fresh fish is marinated in a fie...

Chettinad Kara Chutney (Spicy Onion Tomato Garlic Chutney): A Complete Guide
Cuisine: Chettinad
Category: Vegetarian Dishes
Chettinad Kara Chutney is a fiery and flavorful condiment from the Chettinad region of Tamil Nadu. This spicy onion, tom...

Chettinad Mutton Chops: A Flavorful South Indian Delicacy
Cuisine: Chettinad
Category: Main Course
Chettinad Mutton Chops is a fiery and aromatic dish from the Chettinad region of Tamil Nadu, India. It features tender m...

Chettinad Poondu Rasam (Garlic Rasam): A Comforting South Indian Staple
Cuisine: Chettinad
Category: Vegetarian Dishes
Chettinad Poondu Rasam is a pungent and flavourful garlic-infused soup from the Chettinad region of Tamil Nadu. Known f...

Chettinad Sambar Powder: Authentic Homemade Recipe
Cuisine: Chettinad
Category: Vegetarian Dishes
Chettinad Sambar Powder is a fragrant and robust spice blend essential for authentic Chettinad-style sambar. It's known ...

Chettinad Thattapayaru Kulambu (Black-eyed Peas Curry): A Flavorful South Indian Classic
Cuisine: Chettinad
Category: Vegetarian Dishes
This hearty Chettinad Kulambu showcases the rich and aromatic flavors of the region with the earthy goodness of black-ey...

Chettinad Urulai Pattani Roast (Potato Peas Curry): A Flavorful South Indian Delight
Cuisine: Chettinad
Category: Vegetarian Dishes
Chettinad Urulai Pattani Roast is a vibrant and aromatic dry curry from the Chettinad region of Tamil Nadu, South India....

Chettinad Veg Pulao: An Aromatic Delight
Cuisine: Chettinad
Category: Vegetarian Dishes
Chettinad Veg Pulao is a flavorful and aromatic rice dish originating from the Chettinad region of Tamil Nadu. It's char...

Chicken Chettinad / Chettinad Kozhi Masala: A Complete Guide
Cuisine: Chettinad
Category: Main Course
Chicken Chettinad is a fragrant and spicy curry originating from the Chettinad region of Tamil Nadu, India. Known for it...

Chicken Tomato Masala (Thakkali Masala Kozhi): A Flavorful South Indian Delight
Cuisine: South Indian
Category: Main Course
Chicken Tomato Masala, or Thakkali Masala Kozhi, is a vibrant and flavorful South Indian chicken curry where ripe tomato...

Chow Chow Kootu (Chayote Kootu): A Healthy and Comforting Stew
Cuisine: South Indian
Category: Vegetarian Dishes
Chow Chow Kootu is a classic South Indian lentil and vegetable stew featuring chayote squash (chow chow). This mild and...

Coconut Chutney / Thengai Thuvayal: A South Indian Essential
Cuisine: Accompaniments (Chutneys, Podis, Pickles, Pachadi)
Category: Vegetarian Dishes
Thengai Thuvayal, or Coconut Chutney, is a staple South Indian accompaniment made from fresh coconut, lentils, and spice...

Coconut Rice(Thengai Sadam): A Simple and Flavorful South Indian Classic
Cuisine: South Indian
Category: Vegetarian Dishes
Coconut Rice, or Thengai Sadam, is a fragrant and mildly spiced South Indian rice dish. Made with fresh coconut, spices,...

Coriander Chutney(Malli Chutney): A Zesty Accompaniment
Cuisine: South Indian
Category: Accompaniments
Coriander Chutney, also known as Malli Chutney in South India, is a vibrant and flavorful condiment. Made with fresh cor...

Crab Kurma: A Coastal Delight
Cuisine: South Indian
Category: Main Course
Crab Kurma is a rich and flavorful South Indian dish where succulent crab is cooked in a creamy, aromatic gravy of cocon...

Dosa (Various Types): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Dosa is a popular South Indian crepe made from a fermented batter of rice and black lentils. It's known for its crispy t...

Enna Kathrikai Kuzhambu(Stuffed Brinjal Curry): A Complete Guide
Cuisine: South Indian
Category: Main Course
Enna Kathrikai Kuzhambu is a traditional South Indian curry featuring small eggplants stuffed with a flavorful spice pas...

Idiyappam (String Hoppers): A Soft and Delicious South Indian Tiffin
Cuisine: South Indian
Category: Vegetarian Dishes
Idiyappam, also known as string hoppers, is a traditional South Indian and Sri Lankan dish made from rice flour pressed ...

Idli: A South Indian Staple
Cuisine: South Indian
Category: Vegetarian Dishes
Idli is a soft, fluffy steamed cake made from a fermented batter of rice and black lentils. This popular South Indian br...

Kada Fry: A Spicy and Flavorful Quail Delight
Cuisine: South Indian
Category: Main Course
Kada Fry is a popular South Indian dish featuring succulent quail marinated in a vibrant spice blend and shallow-fried u...

Kaikari Pirattal (Stir-fried Vegetables with Coconut): A Classic South Indian Side Dish
Cuisine: Poriyal / Varuval (Dry Stir-fries / Fries)
Category: Vegetarian Dishes
Kaikari Pirattal is a vibrant South Indian stir-fry featuring a medley of vegetables and a fragrant spice blend, finishe...

Kandharappam: A South Indian Sweet Delight
Cuisine: South Indian
Category: Vegetarian Dishes
Kandharappam is a traditional South Indian sweet fritter, often made for festivals and special occasions. It's known for...

Karaikudi Chicken Fry: A Spicy Chettinad Delicacy
Cuisine: Chettinad
Category: Main Course
Karaikudi Chicken Fry is a quintessential Chettinad dish known for its bold flavors and aromatic spices. This dry chicke...

Karaikudi Eral Masala(Chettinad Prawn Masala/Eral Thokku): A Spicy South Indian Delight
Cuisine: Chettinad
Category: Main Course
Karaikudi Eral Masala, also known as Chettinad Prawn Masala or Eral Thokku, is a fiery and flavorful South Indian dish h...

Karivepillai Varuval (Curry Leaves Chicken): A Flavorful South Indian Delight
Cuisine: South Indian
Category: Main Course
Karivepillai Varuval is a rustic and intensely flavorful South Indian chicken dish where fresh curry leaves take center ...

Karuveppilai Podi(Curry Leaves Powder): A Nutritious and Flavorful Accompaniment
Cuisine: Accompaniments (Chutneys, Podis, Pickles, Pachadi)
Category: Vegetarian Dishes
Karuveppilai Podi is a staple South Indian condiment made from dried and ground curry leaves and lentils. This aromatic ...

Kathirikai Murungakkai Kara Kuzhambu(Brinjal & Drumstick Curry): A Spicy South Indian Delight
Cuisine: South Indian
Category: Main Course
Kathirikai Murungakkai Kara Kuzhambu is a classic and popular South Indian gravy made with brinjal (eggplant) and drumst...

Kathirikai Sadam (Brinjal Rice): A Spicy South Indian Delicacy
Cuisine: South Indian
Category: Vegetarian Dishes
Kathirikai Sadam, or Brinjal Rice, is a fragrant and flavorful one-pot meal from South India. Tender eggplant pieces are...

Kavuni Arisi(Chettinad Black Rice Pudding): A Traditional Sweet Treat
Cuisine: Chettinad
Category: Dessert
Kavuni Arisi, a staple in Chettinad cuisine, is a unique and nutritious dessert made from black rice. This pudding boast...

Keerai Kootu(Spinach with Dal): A Complete Guide
Cuisine: Kootu (Lentil and Vegetable Stews)
Category: Vegetarian Dishes
Keerai Kootu is a comforting South Indian dish featuring nutrient-rich spinach and tender lentils cooked together with a...

Keerai Mandi (Spinach Curry in Rice Water): A Detailed Recipe
Cuisine: South Indian
Category: Vegetarian Dishes
Keerai Mandi is a traditional South Indian curry made with spinach and the nutritious water leftover from cooking rice (...

Kollu Thuvaiyal(Horsegram Chutney): A Nutritious Accompaniment
Cuisine: South Indian
Category: Vegetarian Dishes
Kollu Thuvaiyal is a traditional South Indian chutney made from horsegram, a lentil known for its high nutritional value...

Kozhi Rasam(Chicken Rasam): A Complete Guide
Cuisine: South Indian
Category: Non-Vegetarian Dishes
Kozhi Rasam, a flavorful South Indian chicken broth, is a comforting and aromatic dish known for its spicy and tangy pro...

Kozhukkattai(Varieties: Uppu Kozhukkattai, Sweet Kozhukkattai, Ammini Kozhukkattai): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Kozhukkattai, a beloved South Indian delicacy, is a steamed dumpling made from rice flour, offering a delightful blend o...

Kuzhi Paniyaram (Varieties: Vellai Paniyaram, Karuppatti Paniyaram, Paal Paniyaram, Masala Paniyaram): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Kuzhi Paniyaram is a beloved South Indian spherical savory or sweet snack made from a batter of rice and lentils. This r...

Maavurundai (Lentil Flour Balls): A Traditional Sweet Snack
Cuisine: Snacks & Sweets (Palakarams)
Category: Vegetarian Dishes
Maavurundai is a classic South Indian sweet made with roasted moong dal flour, jaggery, and ghee. These fragrant and mel...

Mango Pachadi: A Tangy and Sweet Accompaniment
Cuisine: South Indian
Category: Vegetarian Dishes
Mango Pachadi is a traditional South Indian sweet and tangy relish made with raw mangoes. It's a delightful blend of swe...

Meen Kuzhambu (Fish Curry): A Complete Guide to a South Indian Classic
Cuisine: South Indian
Category: Main Course
Meen Kuzhambu is a flavorful and tangy South Indian fish curry, known for its rich gravy and aromatic spices. This dish ...

Milagu Kozhi Varuval(Pepper Chicken Fry): A Complete Guide
Cuisine: Chettinad
Category: Non-Vegetarian Dishes
Milagu Kozhi Varuval, a fiery and fragrant Chettinad dish, is a dry chicken preparation bursting with the flavors of bla...

Mixed Vegetable Kootu: A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Mixed Vegetable Kootu is a wholesome and comforting South Indian dish made with lentils and a variety of seasonal vegeta...

Mochai Kulambu(Field Beans Curry): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Mochai Kulambu is a hearty and flavorful South Indian curry made with dried field beans (mochai). This protein-rich and ...

Murukku (Varieties: Mullu Murukku, Thenkuzhal Murukku, Seepu Seedai): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Murukku is a popular South Indian savory snack, known for its crispy texture and intricate shapes. This guide provides r...

Murungakeerai Poriyal (Drumstick Leaves Stir-fry): A Wholesome South Indian Side Dish
Cuisine: South Indian
Category: Vegetarian Dishes
Murungakeerai Poriyal is a traditional South Indian dry stir-fry made with nutrient-rich drumstick leaves. It's a simple...

Mushroom Chettinad: Aromatic and Spicy South Indian Delight
Cuisine: Chettinad
Category: Vegetarian Dishes
Mushroom Chettinad is a flavorful South Indian curry originating from the Chettinad region of Tamil Nadu. It's known for...

Mutton Chukka / Mutton Sukka Varuval: A Spicy South Indian Dry Curry
Cuisine: South Indian
Category: Main Course
Mutton Chukka, also known as Mutton Sukka Varuval, is a popular and intensely flavorful South Indian dry mutton dish. Te...

Nandu Masala / Nandu Varuval(Crab Masala/Fry): A Complete Guide
Cuisine: South Indian
Category: Main Course
Nandu Masala, also known as Crab Masala or Varuval in some regions, is a vibrant and intensely flavorful South Indian di...

Nattukozhi Kozhambu(Country Chicken Curry): A Complete Guide
Cuisine: South Indian
Category: Main Course
Nattukozhi Kozhambu, a quintessential South Indian delight, features succulent country chicken slow-cooked in a rich, ar...

Omelette Curry: A Simple and Delicious Recipe
Cuisine: Indian
Category: Main Course
Omelette Curry is a comforting and flavorful dish where fluffy omelette pieces are simmered in a rich, aromatic gravy. T...

Paal Payasam: A Creamy South Indian Rice Pudding
Cuisine: South Indian
Category: Dessert
Paal Payasam is a classic South Indian dessert, a rich and creamy rice pudding made with milk, rice, and sugar. It's a s...

Palkatti Chettinadu(Paneer Chettinad): A Complete Guide
Cuisine: Chettinad
Category: Vegetarian Dishes
Experience the vibrant and aromatic flavors of Chettinad cuisine with this delicious Palkatti Chettinadu, a rich and spi...

Paruppu Rasam (Dal Rasam): A Comforting South Indian Soup
Cuisine: South Indian
Category: Vegetarian Dishes
Paruppu Rasam is a classic South Indian soup made with lentils, tomatoes, and a blend of aromatic spices. It's known for...

Paruppu Urundai Kuzhambu(Lentil Dumplings Curry): A Hearty South Indian Delicacy
Cuisine: South Indian
Category: Vegetarian Dishes
Paruppu Urundai Kuzhambu is a classic South Indian vegetarian curry featuring savory lentil dumplings simmered in a tang...

Pepper Rasam(Milagu Rasam): A Traditional South Indian Soup
Cuisine: South Indian
Category: Vegetarian Dishes
Pepper Rasam, also known as Milagu Rasam, is a classic South Indian soup renowned for its peppery kick and digestive pro...

Saiva Meen Kuzhambu (Vegetarian Fish Curry): A Flavorful Plant-Based Delight
Cuisine: South Indian
Category: Vegetarian Dishes
Saiva Meen Kuzhambu is a delicious vegetarian curry from South India that cleverly mimics the flavors and texture of a t...

Seedai(Sweet and Savory versions): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Seedai is a traditional South Indian snack made from rice flour and lentil flours. It comes in both sweet and savory ver...

Seeyam(Sweet and Masala versions): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Seeyam is a popular South Indian snack that comes in two delicious variations: sweet and savory (masala). These deep-fri...

Sodhis(Light Coconut Milk Curries): A Delicate South Indian Accompaniment
Cuisine: Accompaniments (Chutneys, Podis, Pickles, Pachadi)
Category: Vegetarian Dishes
Sodhis are a staple accompaniment in Tamil Nadu, particularly in the southern regions. These light and subtle curries, b...

Sura Puttu (Shark Puttu): A Delicious South Indian Delicacy
Cuisine: South Indian
Category: Main Course
Sura Puttu is a unique and flavorful South Indian dish made from flaked shark meat. It is known for its delicate texture...

Sweet Somas: A Delicious Diwali Treat
Cuisine: South Indian
Category: Dessert
Sweet Somas are a popular Indian sweet pastry, often made during festivals like Diwali. These crescent-shaped delights f...

Thirattipal(Palkova): A Complete Guide
Cuisine: South Indian
Category: Dessert
Thirattipal, also known as Palkova, is a traditional South Indian sweet made from slow-cooked milk and sugar. Its rich, ...

Tomato Rasam: A Comforting South Indian Soup
Cuisine: South Indian
Category: Vegetarian Dishes
Tomato Rasam is a staple in South Indian cuisine, known for its tangy, spicy, and aromatic profile. This soul-warming so...

Urulai Roast / Potato Fry(Urulaikizhangu Varuval): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Urulai Roast, also known as Urulaikizhangu Varuval, is a classic South Indian dish featuring crispy pan-fried potatoes c...

Vada (Varieties: Nariyal Vada, Soya Paneer Vada, Chettinad Vadai, Medhu Vadai, Sambar Vadai, Rasam Vadai, Thayir Vadai): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Vada is a savory fritter from South India, made from various pulses, potatoes, or other ingredients. It's a popular snac...

Vatha Kuzhambu(Sun-dried Vegetables Curry): A Flavorful South Indian Delight
Cuisine: South Indian
Category: Vegetarian Dishes
Vatha Kuzhambu is a tangy and spicy South Indian gravy made with sun-dried vegetables (Vathal) or other vegetables. It's...

Vathals and Vadagams(Sun-dried items): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Vathals and Vadagams are traditional South Indian sun-dried crispies, typically made from rice flour, lentil batters, or...

Vazhaipoo Kuzhambu / Vazhaipoo Meen Kuzhambu (Banana Flower Curry): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Vazhaipoo Kuzhambu is a unique and flavorful South Indian curry featuring the delicate banana flower. This dish offers a...

Vazhakkai Varuval(Raw Banana Fry): A Complete Guide
Cuisine: South Indian
Category: Vegetarian Dishes
Vazhakkai Varuval is a popular South Indian vegetarian dish featuring raw bananas shallow-fried with aromatic spices. It...

Vendakkai Kara Kuzhambu (Ladies Finger in Tamarind Curry): A South Indian Delight
Cuisine: South Indian
Category: Main Course
Vendakkai Kara Kuzhambu is a tangy and spicy South Indian curry featuring tender ladies finger simmered in a flavorful t...

Vendakkai Varuval(Crispy Fried Okra): A Simple and Delicious Recipe
Cuisine: South Indian
Category: Vegetarian Dishes
Vendakkai Varuval, also known as crispy fried okra, is a popular South Indian dry dish. This recipe delivers perfectly c...

Vengaya Kosu (Onion Gravy/Side Dish): A Flavorful Accompaniment
Cuisine: South Indian
Category: Vegetarian Dishes
Vengaya Kosu is a simple yet incredibly flavorful South Indian side dish made with onions. It's a quick and easy recipe,...