A rustic treasure of Brazilian country kitchens, this Bolo de Mandioca is a gluten-free masterpiece that defies the typical airy sponge cake. It boasts a dense, custard-like crumb ...
Breakfast, Breads & Cakes Recipes
Browse our collection of delicious breakfast, breads & cakes recipes
Transport yourself to a rustic Brazilian farmhouse with this iconic 'Bolo de Milho,' a staple of the Festa Junina celebrations. Unlike American cornbread, this cake is incredibly m...
A nostalgic staple of Brazilian afternoon coffee culture, Bolo Formigueiro is a tender, velvety vanilla cake studded with chocolate sprinkles that resemble busy little ants. This w...
A staple of the Brazilian 'café da manhã' and afternoon 'lanche,' this Bolo de Banana is a rustic masterpiece that balances a moist, cinnamon-scented crumb with a decadent layer of...
Hailing from the heart of Minas Gerais, Brazil, Pão de Queijo is a beloved gluten-free treasure known for its uniquely chewy, airy texture and savory punch. These golden puffs are ...
Transport yourself to a sun-drenched farmhouse in Minas Gerais with these authentic Broas de Milho. These charming cornmeal scones feature a crusty, golden exterior that yields to ...
Hailing from the sun-drenched Northeast of Brazil, Queijo de Coalho is a legendary firm cheese celebrated for its incredible ability to maintain its shape under high heat. This rec...
Born in the 1930s at the iconic Ponto Chic in São Paulo, the Bauru is more than just a sandwich; it is a registered piece of Brazilian cultural heritage. This masterpiece features ...
Transport your kitchen to the rolling hills of Minas Gerais with this quintessential Brazilian cornmeal cake. Known for its delicate crumb and comforting aroma, Bolo de Fubá is a s...