Authentic Pitepalt: The Hearty Soul of Northern Sweden
Hailing from the rugged landscapes of Norrbotten, Pitepalt is the ultimate Swedish comfort food—a dense, soul-warming potato dumpling that defines Northern culinary heritage. These...
Browse our collection of delicious potato & vegetable dishes (tillbehör) recipes
Hailing from the rugged landscapes of Norrbotten, Pitepalt is the ultimate Swedish comfort food—a dense, soul-warming potato dumpling that defines Northern culinary heritage. These...
A quintessential Swedish comfort food, Dillstuvad Potatis features tender, waxy potatoes enveloped in a velvety white béchamel sauce infused with an abundance of fresh dill. Tradit...
These vibrant, sweet, and tangy pickled beets are a cornerstone of the Swedish 'skafferi' (pantry), offering a perfect balance of earthy root flavors and a sharp vinegar snap. Trad...
A cornerstone of Swedish home cooking (Husmanskost), Stuvad Spenat is a velvety, comforting side dish that elevates humble spinach into a luxurious accompaniment. This traditional ...
A cornerstone of Scandinavian street food and home cooking, Rostad Lök is the crunch that defines the classic Swedish hot dog and Danish Smørrebrød. These golden-brown ribbons are ...
Nothing signals the arrival of the Scandinavian summer quite like the 'färskpotatis,' or new potato, harvested early and prized for its delicate skin and buttery texture. This quin...
A cornerstone of the Scandinavian 'Julbord' (Christmas buffet), this Rödkål is a vibrant, sweet-and-sour masterpiece that perfectly balances rich holiday meats. Slow-simmered with ...
A cornerstone of the Swedish 'Julbord' (Christmas buffet), Stuvad Grönkål is a luxurious, comforting side dish that transforms humble kale into a silky, decadent delight. This reci...
These translucent, ivory-hued pickled pearl onions are a quintessential staple of the Swedish pantry, offering a delicate balance of sharp acidity and gentle sweetness. Known for t...