Patsas is Greece's most storied 'recovery' soup, a deeply savory and gelatinous broth traditionally enjoyed in the early hours of the morning in the tavernas of Thessaloniki. This ...
Soupes (Soups) Recipes
Browse our collection of delicious soupes (soups) recipes
Revithia is the soul of the Greek table, a humble yet luxurious chickpea soup that transforms simple legumes into a creamy, golden masterpiece. Traditionally slow-baked in clay pot...
Avgolemono is the jewel of Greek comfort food, a luxurious and velvety soup that achieves its creamy texture without a drop of dairy. This soul-warming dish balances a rich, savory...
Transport yourself to the windswept islands of the Cyclades with this velvety, golden Fava Soupa. Unlike the thick purée served as an appetizer, this version is a comforting, soul-...
Widely regarded as the national dish of Greece, Fasolada is a soul-warming white bean soup that embodies the essence of the Mediterranean diet. This rustic masterpiece combines cre...
Originating from the ancient techniques of Greek fishermen who cooked their daily catch in seawater right on their boats, Kakavia is the purest expression of the Mediterranean. Thi...