Central Asian / Uzbek Recipes

Often referred to as 'liquid plov,' Mastava is the ultimate comfort food of Uzbekistan and the Uyghur regions, combining the richness of seared meat with the heartiness of rice and...

Transport your senses to the bustling bazaars of Samarkand with this authentic Central Asian Shashlik. Unlike standard kebabs, these skewers rely on a traditional vinegar-and-onion...