Beverage Recipes

Champurrado is the soul-warming, chocolate-based version of atole, a pre-Hispanic beverage that has been a staple of Mexican culture for centuries. This thick, velvety elixir combi...

A jewel of Afghan hospitality, Tokhm-e-Sharbati is a cooling, floral beverage traditionally served to guests during the sweltering summer months or to break the fast during Ramadan...

This refreshing 'Agua Fresca' is a timeless Mexican staple that dates back to the Aztecs, who prized chia seeds for their incredible endurance-boosting properties. Combining the br...

Tejuino is a prehistoric, cold-fermented corn beverage often referred to as 'the drink of the gods' in Western Mexico. This refreshing craft drink balances the deep, earthy sweetne...

Chai-e-Sabz is more than just a beverage; it is a cornerstone of Afghan culture, symbolizing warmth, hospitality, and the art of conversation. This vibrant green tea is infused wit...

Atole de Elote is a pre-Hispanic treasure, a comforting and creamy beverage that captures the soul of Mexican harvest seasons. This golden elixir blends the natural sweetness of fr...

Hailing from the lush highlands of Michoacán, specifically Pátzcuaro, Atole de Grano is a unique departure from the sweet atoles most people know. This vibrant, savory beverage is ...

Experience the soul of Mexico with this velvety, refreshing rice-based elixir. This traditional Agua de Horchata balances the creamy sweetness of long-grain rice and toasted almond...

Agua de Tamarindo is one of the most beloved 'Aguas Frescas' found in bustling Mexican markets and family tables alike. Crafted from the pulp of tropical tamarind pods, this bevera...

Hailing from the sun-drenched port of Veracruz, the Torito is a legendary creamy cocktail that perfectly balances the kick of cane spirit with the earthy richness of toasted peanut...

Transport yourself to the vibrant streets of Bangkok with this authentic Oliang, a bold and smoky Thai iced coffee. Unlike standard brews, this version utilizes a traditional blend...

In the heart of Afghan hospitality, Chai-e-Darchin stands as a symbol of warmth and welcome, often served to guests as they settle into a 'toshak' for conversation. This aromatic i...

Hailing from the lush highlands of Chiapas, Mexico, Tascalate is a pre-Hispanic 'drink of the gods' that captures the vibrant soul of Southern Mexican gastronomy. This refreshing b...

Dogh is the quintessential Afghan refreshment, a savory yogurt-based elixir that has cooled the palates of the Silk Road for centuries. This vibrant beverage balances the creamy ta...

Hailing from the coastal state of Sinaloa, Agua de Cebada is a velvety, comforting barley-based infusion that blurs the line between a refreshing beverage and a light dessert. Unli...

Transport your senses to a vibrant Mexican mercado with this silky, refreshing Horchata de Arroz. This traditional agua fresca is crafted by soaking long-grain white rice with arom...

Dogh is the quintessential Afghan refreshment, a savory yogurt-based soda that has been a staple of Central Asian hospitality for centuries. This sparkling version, infused with th...

An Italian classic that translates literally to 'espresso with cream,' this elegant beverage bridges the gap between a robust morning kick and a sophisticated dessert. It features ...

In the heart of Afghanistan, Kahwah is more than just a tea; it is a timeless gesture of hospitality and a soothing balm for the soul. This aromatic infusion blends high-quality gr...

Sharbat-e-Behi is a jewel of Afghan hospitality, a fragrant quince syrup that captures the essence of autumn in a glass. This elegant beverage transforms the astringent, hardy quin...

Chai-e-Zafaran is the crown jewel of Afghan hospitality, a luxurious saffron-infused tea that transforms a simple beverage into a sensory celebration. This aromatic brew balances t...

Born in the 1940s during a milk shortage in Hanoi, this legendary beverage transforms simple ingredients into a decadent, liquid tiramisu. Dark, intense Vietnamese Robusta coffee i...

In the bustling markets of Kabul, the arrival of fragrant, pink-fleshed guavas signals a season of refreshing indulgence. Juice-e-Amrud is more than just a beverage; it is a sophis...

In the heart of an Afghan summer, nothing rivals the refreshing allure of Juice-e-Toot, a vibrant mulberry nectar that captures the essence of the Silk Road. This traditional bever...