Hummus Beiruti: The Vibrant, Herb-Infused Soul of Beirut
A sophisticated evolution of the classic chickpea dip, Hummus Beiruti is a staple of Lebanese 'Maza Barida' that sings with the freshness of flat-leaf parsley and the punch of extr...
Browse our collection of delicious cold mezze recipes
A sophisticated evolution of the classic chickpea dip, Hummus Beiruti is a staple of Lebanese 'Maza Barida' that sings with the freshness of flat-leaf parsley and the punch of extr...
Known affectionately in Lebanon as 'Maghmour,' this vegetarian masterpiece is a far cry from its Greek namesake, featuring tender fried eggplant and buttery chickpeas simmered in a...
A cornerstone of the Lebanese 'Maza Barida' table, this authentic Baba Ghanoush is defined by its deep, smoky soul and velvety texture. By charring globe eggplants directly over an...
A staple of the Lebanese mezze table, Kabiss el Lift is beloved for its striking neon-pink hue and its signature sharp, vinegary crunch. Naturally colored by the addition of fresh ...