Halwa-e-Zardak is a beloved Afghan delicacy that sits beautifully between a thick porridge and a rich halwa, traditionally prepared to celebrate the winter harvest. This vibrant di...
Soups and Porridges Recipes
Browse our collection of delicious soups and porridges recipes
A hidden gem of Afghan coastal and river-side tradition, Osh-e-Mahi is a fragrant, restorative soup that balances the delicate sweetness of white fish with the earthy depth of turm...
Tarshawa is a soul-warming Afghan delicacy that perfectly balances the earthiness of legumes with a bright, puckering sourness traditionally derived from dried plums or lemon juice...
Shorwa-e-Dall is a soul-warming staple of Afghan hospitality, blending protein-rich red lentils with a tapestry of sun-drenched spices. Unlike its thinner counterparts, this soup i...
A soul-warming Afghan classic, Halwa-e-Maash is a thick, restorative porridge that blurs the line between a hearty soup and a comforting dessert. Traditionally prepared during the ...
Narenj Shorwa is a sophisticated jewel of Afghan cuisine, celebrated for its intoxicating aroma and the delicate balance of citrus and savory flavors. This traditional soup feature...
Gandana Shorwa is a soul-warming staple of Afghan home cooking, showcasing the humble leek (gandana) as its star ingredient. This vibrant green soup balances the earthy sweetness o...
Shorwa-e-Tarkari is a soul-warming vegetable soup that represents the rustic, hospitable heart of Afghan home cooking. This vibrant stew balances the earthiness of root vegetables ...
Shorwa-e-Kalla Pacha is a legendary Afghan delicacy, a deeply nourishing soup slow-cooked to perfection using lamb head and trotters. This traditional winter staple is prized for i...
A cornerstone of Afghan home cooking, Shorwa-e-Karam is a soul-warming, rustic soup that transforms humble cabbage into a sweet, meltingly tender delicacy. This traditional recipe ...
A soul-warming staple of Afghan home cooking, Shorwa-e-Lubia is a rich, protein-packed soup that beautifully balances the earthiness of red kidney beans with succulent lamb and aro...
Shorwa-e-Nakhod is a soul-warming staple of Afghan home cooking, celebrated for its simplicity and deep, earthy flavors. This rustic soup features tender chickpeas and succulent pi...
Osh-e-Kashk is the quintessential Afghan comfort food, a soul-warming soup that balances the earthy depth of legumes with the bright, tangy punch of fermented whey (kashk). This an...