Explore authentic Bukharan & Central Asian Jewish dishes and cooking traditions
A cornerstone of Central Asian Jewish hospitality, this salad is the essential companion to a rich Bukharan Plov or grilled Shashlik. It features paper-thin slices of sun-ripened t...
Toki is a beloved staple of Bukharan Jewish cuisine, famous for its incredible thinness and satisfying snap. Traditionally baked against the clay walls of a tandoor oven, these ove...
Transport your senses to the ancient Silk Road with this quintessential Bukharan Jewish delicacy. This dish features medallions of eggplant fried to a golden, buttery consistency, ...
A cornerstone of Bukharan Jewish hospitality, Yakhni is a masterclass in the beauty of slow-simmered simplicity. This dish transforms a humble cut of beef into a melt-in-your-mouth...
A crown jewel of Bukharan Jewish hospitality, these miniature dumplings are a testament to the silk road's culinary influence. Unlike their boiled counterparts, fried Chuchvara off...
This iconic flatbread, known as 'Non', is the soul of Bukharan Jewish cuisine, characterized by its distinct thick, chewy rim and a crisp, decorative center. Traditionally baked in...
A cornerstone of Bukharan Jewish hospitality, these savory pastries feature a shatteringly crisp, laminated crust and a succulent, hand-chopped meat filling. Unlike commercially ma...
A cornerstone of Bukharan Jewish hospitality, Shurpa is more than just a soup; it is a fragrant, clear broth brimming with tender meat and vibrant vegetables. This kosher adaptatio...
Khalat is the heart of the Bukharan Jewish table, a magnificent, oversized flatbread that bridges the gap between traditional Challah and Central Asian Nan. Known for its distincti...
Tuhum-Barak is a culinary marvel from the ancient Silk Road cities, particularly cherished in Bukharan Jewish households. These delicate, handmade pasta pockets are ingeniously fil...
This vibrant, aromatic salad is a cornerstone of Bukharan Jewish hospitality, tracing its roots back to the ancient Silk Road trade routes. Known for its perfect balance of sweet, ...
Halvaitar is a soul-warming, pourable dessert that represents the heart of Bukharan Jewish hospitality. Unlike the dense, crumbly sesame blocks found elsewhere, this 'liquid halva'...
Transport your kitchen to the ancient city of Bukhara with these exquisite steamed dumplings, a cornerstone of Central Asian Jewish hospitality. These hand-folded treasures feature...
Transport your palate to the bustling tea houses of Samarkand with this velvety, traditional Kaymak. In Bukharan Jewish tradition, this rich, slow-simmered dairy delicacy is the cr...
Transport your senses to the ancient markets of Samarkand with this authentic Shashlik, a cornerstone of Bukharan Jewish hospitality. This recipe features premium cuts of lamb mari...
A cornerstone of Central Asian Jewish hospitality, Dimlama is a magnificent one-pot wonder that celebrates the bounty of the earth. This Kosher masterpiece features succulent layer...