Explore authentic Pakistani / North Indian dishes and cooking traditions
Originating from the rugged Khyber Pass, this Karahi Gosht is a celebration of rustic, bold flavors and the primal joy of open-flame cooking. Unlike typical curries, this dish esch...
This soul-warming Karahi pays homage to the rustic roadside dhabas of Northern Pakistan, where the secret to deep flavor lies in patience and the sweet reduction of tomatoes. Unlik...
Originating from the royal kitchens of the Mughal Empire, Nihari is a soul-warming, velvety beef stew traditionally simmered overnight and enjoyed as a regal breakfast. This dish f...
Experience the quintessential Sunday morning tradition of Pakistan and North India with this vibrant, multi-layered brunch. This dish strikes a sublime balance between the sweet, s...