British Recipes

These individual nut roasts are a modern, plant-based reimagining of a classic British Sunday roast centerpiece. By using an air fryer, we achieve a perfectly crisp, golden exterio...

A cornerstone of North East English heritage, this silky, savory legume spread is the ultimate comfort food. Traditionally simmered with a ham hock to infuse it with deep, smoky un...

The quintessential centerpiece of a British Christmas feast, these elevated Pigs in Blankets transform a humble side dish into a gourmet revelation. We pair premium chipolata sausa...

Transport your taste buds to the rugged coast of Cornwall with these iconic handheld meat pies, reimagined for the modern kitchen. Traditionally the hearty lunch of tin miners, the...

Experience the ultimate British pub classic reimagined for the modern kitchen with this incredibly crispy air-fried beer battered cod. By using a chilled carbonated batter and a cl...

A beloved British classic reimagined as the ultimate kid-friendly finger food, these sausage rolls feature juicy, seasoned meat wrapped in buttery, shattered-glass pastry. This rec...

Transport yourself to the British seaside with this quintessential pub classic, featuring succulent langoustine tails enveloped in a cloud-like, golden batter. Unlike breaded versi...

A quintessential British Christmas staple, these mince pies feature a rich, complex filling of vine fruits, citrus zest, and warming spices matured in dark brandy. Encased in a mel...

A quintessential British Christmas classic, these mince pies feature a rich, crumbly shortcrust pastry filled with a luxurious blend of vine fruits, warm spices, and a hint of bran...

A quintessential British brunch classic with roots in colonial India, this Kedgeree is a masterful blend of flaky smoked fish, fragrant basmati rice, and warm aromatic spices. It o...

A true cornerstone of British breakfast history, Kedgeree is a magnificent fusion of Anglo-Indian flavors that marries flaky smoked fish with fragrant, spice-tinted basmati rice. T...

Born out of necessity at the Savoy Hotel during WWII, this iconic vegetable pie was named after the Minister of Food to encourage healthy eating during rationing. It features a hea...

This magnificent savory pie is a celebration of the British harvest, marrying succulent chunks of slow-cooked pork shoulder with the tart sweetness of Bramley apples. Encased in a ...

This quintessential British comfort classic features a medley of tart Granny Smith apples and sweet Honeycrisps, slow-baked until they collapse into a jammy, cinnamon-scented filli...

Hailing from the industrial heart of Lancashire, the Rag Pudding is a soulful British classic that predates the modern ceramic basin. This savory delight features a rich, peppery b...

A regal cousin to the Shepherd’s Pie, Cumberland Pie is a timeless British classic that elevates minced beef with a decadent layer of buttery mashed potatoes topped with melted che...

A quintessential British classic, this Cottage Pie features succulent ground beef simmered in a deeply savory red wine and thyme gravy, topped with a cloud of buttery, golden-crust...

This quintessential British comfort classic features a deeply savory base of slow-simmered ground beef and aromatic root vegetables bathed in a glossy, herb-infused gravy. Unlike i...

A quintessential British classic, this Cottage Pie features a deeply savory base of lean ground beef simmered in a velvet red wine and herb reduction. Unlike its lamb-based cousin,...

This comforting classic reimagines the traditional British pub staple into a low-carb masterpiece without sacrificing an ounce of soul-warming flavor. We swap the heavy potato crus...

This plant-based twist on a British classic replaces traditional lamb with hearty French green lentils, simmered in a rich, red-wine-infused gravy. The filling is packed with earth...

This plant-forward twist on the classic British pub staple replaces ground meat with protein-rich French green lentils, simmered in a deeply savory red wine and balsamic reduction....

A legendary open-topped British classic, the Homity Pie is a soul-warming celebration of humble ingredients like buttery potatoes, sweet leeks, and sharp cheddar. Originally popula...

Experience the majestic rise of a British Sunday Roast classic reimagined for the modern kitchen. These air-fried Yorkshire puddings boast a crisp, golden-brown exterior with a del...