Ethiopian Recipes

Gomen Besiga is a soul-warming Ethiopian staple that perfectly balances the earthy, mineral notes of slow-simmered collard greens with succulent morsels of beef. Infused with the a...

Dinich Besiga is a beloved Ethiopian comfort classic that marries tender chunks of beef with buttery potatoes in a rich, aromatic sauce. Unlike the fiery red Berbere-based stews, t...

Kuras Tibs is the hidden gem of Ethiopian meat artistry, where tender morsels of beef are fried until they achieve a deep, caramelized crunch. Unlike the saucier versions of Tibs, ...

Lega Beg Tibs is a celebrated Ethiopian delicacy featuring tender, 'mild' (Lega) lamb cubes seared to perfection in a symphony of clarified butter and aromatic spices. Unlike its s...

A sophisticated and comforting staple of Ethiopian home cooking, Minchet Abish Alicha is a golden-hued minced beef stew characterized by its mild, buttery profile. Unlike its fiery...

Minchet Abish is a soul-warming Ethiopian classic that balances the richness of finely minced beef with the unique, nutty aroma of toasted fenugreek. Unlike the fiery heat of a typ...

Gored Gored is a celebrated Ethiopian delicacy that honors the purity of high-quality beef, served in succulent, unseared cubes. Unlike its finely minced cousin, Kitfo, this dish o...

Kitfo Firfir is a luxurious celebration of Ethiopian culinary tradition, combining the silky texture of premium minced beef with the tangy, porous delight of shredded Injera. This ...

Siga Alicha Wot is a sophisticated, golden-hued Ethiopian stew that celebrates the delicate marriage of tender beef and slow-cooked onions. Unlike its spicy cousin, Doro Wat, this ...

Siga Firfir Tibs is a soul-warming cornerstone of Ethiopian cuisine, combining succulent sautéed beef with the iconic, tangy flavors of torn injera soaked in a rich berbere sauce. ...

Siga Key Wot is a jewel of Ethiopian cuisine, a slow-simmered beef stew that embodies the warmth and complexity of East African flavors. This dish is characterized by its deep crim...

Misir Wot is the soul of the Ethiopian vegetable platter, a vibrant and deeply aromatic red lentil stew that balances fiery heat with complex earthiness. This dish centers around t...

Misir Wot is the crown jewel of the Ethiopian vegetarian platter, a soul-warming stew that transforms humble red lentils into a complex masterpiece. The magic lies in the slow-cook...

Shiro Wat is the ultimate Ethiopian comfort food, a velvety and deeply aromatic stew made from roasted chickpea flour and a complex blend of spices. This staple of the Ethiopian 'f...

Beg Tibs is a celebrated Ethiopian classic, featuring tender morsels of lamb seared to perfection and tossed in a fragrant blend of spiced butter and aromatics. This dish captures ...

Derek Tibs is a celebrated Ethiopian classic, known for its intense, concentrated flavors and satisfyingly chewy yet tender texture. Unlike other saucy stews, this 'dry' sauté reli...

Experience the vibrant heart of Addis Ababa with Doro Tibs, a faster, lighter alternative to the slow-simmered Doro Wat. This dish features tender morsels of chicken breast seared ...

A celebrated vegetarian adaptation of the classic Ethiopian 'Tibs,' this dish transforms humble mushrooms into a savory, meaty masterpiece. Sautéed in fragrant Niter Kibbeh (spiced...

Experience the heartbeat of Addis Ababa with this vibrant, aromatic stir-fry of tender beef and traditional spices. This dish features succulent morsels of meat seared to perfectio...

Fiyel Tibs is a celebrated Ethiopian delicacy that showcases the bold, earthy flavors of tender goat meat seared to perfection. This dish captures the essence of Addis Ababa’s vibr...

Goden Tibs is the crown jewel of Ethiopian meat dishes, featuring succulent beef short ribs sautéed to a perfect char. This dish celebrates the marriage of 'Niter Kibbeh' (spiced c...

Gomen Tibs is a vibrant, aromatic celebration of Ethiopian flavors, combining the earthy richness of slow-simmered collard greens with the high-heat sear of tender beef. This dish ...

Kitfo Leb Leb is a luxurious Ethiopian delicacy featuring hand-minced, high-quality beef warmed through with spiced clarified butter and fiery chili. Unlike the traditional raw Kit...

Lega Tibs is the sophisticated, milder cousin of the spicy Awaze Tibs, celebrated for its buttery richness and succulent texture. Originating from the highlands of Ethiopia, this d...