Moroccan Recipes

Transport your senses to the bustling souks of Marrakesh with this exquisite Lamb Tagine, a masterpiece of Moroccan 'sweet and savory' (mu'assal) cooking. Succulent pieces of grass...

Transport your kitchen to the vibrant medinas of Marrakesh with this quintessential Moroccan masterpiece. This slow-cooked stew marries tender, melt-in-your-mouth beef with the dee...

Hailing from the desert gateway of Rissani, Medfouna is a legendary Moroccan stuffed bread known as 'Berber Pizza.' This golden, crusty loaf conceals a rich, aromatic heart of tend...

This soul-warming Moroccan classic, known as 'Couscous au Potiron,' marries succulent, fall-off-the-bone lamb with the velvety sweetness of caramelized pumpkin. Infused with the wa...

A crown jewel of Moroccan gastronomy, this Mrouzia-style tagine is a masterful symphony of savory and sweet. Tender morsels of lamb are slow-cooked in a golden broth of saffron, gi...

A crown jewel of Moroccan festive cuisine, this savory seafood pie is a masterclass in contrasting textures and deep, oceanic flavors. Unlike its sweet-and-savory poultry cousin, t...

A cornerstone of Moroccan hospitality, this vibrant dish symbolizes abundance and community, traditionally served on Fridays. This authentic recipe features a symphony of seven dis...

Widely considered the jewel of Moroccan cuisine, this authentic Pigeon Pastilla is an exquisite marriage of savory, sweet, and crunchy textures. Traditionally served at weddings an...

Transport your kitchen to the vibrant souks of Marrakesh with this quintessential Moroccan comfort dish. This slow-braised masterpiece features succulent lamb shanks that fall effo...

Transport your senses to the vibrant medinas of Morocco with this elegant monkfish tagine, a coastal classic known as 'M'qualli.' Monkfish, often called the 'poor man's lobster,' i...

Transport your senses to the bustling medinas of Marrakesh with this quintessential Moroccan comfort dish. This recipe features tender, bone-in chicken thighs braised in a fragrant...

Hailing from the historic Atlantic port of Safi, this exquisite variation of Moroccan couscous replaces the traditional meat with the freshest catch of the sea. Unlike its inland c...

Transport your senses to the vast dunes of the Sahara with this authentic Sahrawi-style camel tagine. Camel meat, prized for its lean texture and deep, beef-like flavor, is slow-co...

A stunning masterpiece of Moroccan street food and celebration culture, this savory Pastilla trades the traditional pigeon for succulent spiced minced meat and delicate glass noodl...

Seffa Medfouna is a show-stopping Moroccan masterpiece that translates to 'buried'—referring to the succulent, saffron-infused chicken hidden beneath a mountain of steaming, butter...

A comforting soul-food staple from the heart of the Maghreb, this white couscous variation celebrates the earthy sweetness of long white turnips simmered in a velvety milk broth. U...

This iconic Moroccan masterpiece, traditionally known as 'Couscous aux Sept Légumes' when served over grains, is a celebration of abundance and slow-cooked harmony. Earthy root veg...

This vibrant dish is a contemporary celebration of Maghrebi flavors, marrying the delicate texture of semolina with the earthy sweetness of spring fava beans. Infused with the deep...

Hailing from the Souss-Massa region of Southern Morocco, Baddaz is a soulful, gluten-free variation of traditional couscous made from fine cornmeal. This coastal specialty pairs th...

This exquisite tagine is a masterclass in the 'M'qualli' style of Moroccan cooking, where succulent rabbit is braised into submission alongside a mountain of caramelized onions and...

Transport your senses to the bustling medinas of Marrakech with this quintessential Moroccan comfort dish. Tender, spiced lamb meatballs are simmered in a vibrant, cumin-scented to...

Transport your senses to the bustling medinas of Marrakesh with this exquisite Moroccan masterpiece, where tender grass-fed lamb is slow-cooked in a fragrant bath of Ras el Hanout ...

Transport your senses to the heart of the Marrakech medina with this luxurious slow-cooked goat tagine. This dish marries the earthy, robust flavor of grass-fed goat with the delic...

Transport your senses to the bustling medinas of Marrakesh with this exquisite balance of savory and sweet. This traditional Moroccan tagine features succulent, grass-fed lamb shou...