Moroccan Recipes

Deeply rooted in the rugged Atlas Mountains, this rustic Berber (Amazigh) dish celebrates the seasonal bounty of wild, earthy greens and hand-rolled semolina. Unlike the sweet-and-...

Transport your senses to the bustling medinas of Marrakesh with this exquisite Moroccan masterpiece. This tagine perfectly balances the savory depth of slow-cooked chicken with the...

Transport your senses to the bustling medinas of Marrakech with this quintessential Moroccan masterpiece. Djaj Mqualli is a celebrated celebration of contrast, balancing the butter...

Transport your senses to the bustling medinas of Morocco with this exquisite Lham bi Sfarjel, a celebratory tagine that masterfully balances savory and sweet. Tender grass-fed lamb...

This classic Moroccan 'Tajine Jelbana wa Qoq' is a masterpiece of slow-cooked comfort, balancing the earthy richness of grass-fed beef with the delicate sweetness of spring vegetab...

Transport your senses to the bustling medinas of Marrakech with this deeply savory and aromatic slow-cooked stew. This authentic Moroccan tagine pairs melt-in-your-mouth beef chuck...

Transport your senses to the bustling souks of Marrakech with this soul-warming Moroccan classic. This dish features succulent chicken thighs slow-braised in a golden broth of ging...

Transport your senses to the bustling souks of Marrakech with this quintessential Moroccan masterpiece. This slow-simmered tagine marries succulent chicken with the salty punch of ...

This exquisite dish is a celebration of the Maghreb's love for the 'sucré-salé' (sweet and savory) flavor profile, traditionally served during festive occasions. Tender morsels of ...

Belboula is a rustic, heartier alternative to traditional semolina couscous, cherished in Morocco for its earthy flavor and incredible health benefits. This dish features cracked b...

Transport your senses to the bustling medinas of Marrakesh with this classic Djaj bi Tfaya, a jewel of Moroccan celebratory cuisine. This dish achieves a sublime balance between su...

Saykouk is Morocco’s most beloved rustic summer treat, a cooling harmony of steamed grains and tangy, ice-cold buttermilk. Traditionally served in the heat of the afternoon or afte...

Couscous Royal is the pinnacle of Moroccan hospitality, a majestic centerpiece featuring tender lamb, succulent chicken, and spicy Merguez sausages. This dish is a masterclass in b...

Hailing from the grand culinary traditions of Morocco, Couscous Tfaya is a masterpiece of contrast, featuring fluffy semolina grains topped with tender meat and a luscious jam-like...

This exquisite dish celebrates the delicate artistry of Moroccan 'Seksou', utilizing the finest small-grain semolina for a cloud-like texture. Unlike heavy stews, this variation hi...

These exquisite triangular pastries are a staple of Moroccan 'Ch'hiwate' (delicacies), offering a shattering crispness that gives way to a molten, aromatic center. Combining the ta...

Mofletta is the soul of Mimouna, the vibrant North African Jewish celebration marking the end of Passover. These thin, elastic, and buttery crepes are traditionally stacked high in...

A masterpiece of Moroccan festive cuisine, this Pastilla is a sublime marriage of savory and sweet flavors wrapped in a shattering, buttery crust. Tender saffron-braised chicken is...

Transport your senses to the bustling souks of Marrakesh with these iconic Meat Briouats, a cornerstone of Moroccan savory pastry. These delicate triangles feature a succulent fill...

Crispy on the outside, airy and chewy on the inside, Sfenj is the quintessential Moroccan doughnut that has delighted generations across the Maghreb. Traditionally prepared by stre...

These elegant, triangular pastries are a beloved staple of Moroccan street food and festive gatherings, offering a delightful crunch that gives way to a creamy, savory center. By c...

Inspired by the winding shape of a coiled snake, M'hencha is a show-stopping Moroccan masterpiece that balances a shatteringly crisp phyllo exterior with a succulent, aromatic fill...

Seffa is a celebrated Moroccan masterpiece that transforms humble couscous into a cloud-like, aromatic dessert or sweet side dish. Traditionally served at weddings and celebrations...

Transport your senses to the vibrant markets of Marrakech with this classic Moroccan delicacy. This tagine features melt-in-your-mouth beef slow-cooked in a fragrant saffron and gi...