Albaloo Polow is a crown jewel of Persian cuisine, traditionally served at weddings and celebrations for its vibrant, festive colors. This sophisticated dish balances the sharp tan...
Persian Recipes
Explore authentic Persian dishes and cooking traditions
Ajil Polow is a majestic masterpiece of Persian cuisine, traditionally served at weddings and New Year (Nowruz) celebrations to symbolize prosperity and sweetness. This aromatic ba...
Zereshk Polow is a crown jewel of Persian cuisine, celebrated for its striking contrast of vibrant red barberries against a sea of golden saffron-stained rice. This dish perfectly ...
A masterpiece of Persian 'sweet and sour' (malse) balance, Khoresht-e-Aloo Esfenaj is a sophisticated stew that marries the earthy depth of sautéed spinach with the bright, jammy t...
A crown jewel of Persian cuisine, this slow-cooked masterpiece marries tender grass-fed lamb with buttery, pan-seared eggplants in a sun-drenched tomato and saffron broth. The secr...
A jewel of Southern Iranian cuisine, Khoresht-e-Bamieh is a masterclass in balancing textures and vibrant flavors. Tender morsels of lamb are slow-cooked in a rich, velvety tomato ...
A jewel of Persian royal cuisine, Khoresht-e-Beh is a sophisticated balance of sweet and sour flavors that celebrates the fleeting season of the fragrant quince. This slow-cooked m...
A rare and fleeting seasonal masterpiece, this vibrant stew celebrates the arrival of spring in Iran with the crunch of young, fuzzy green almonds. This dish marries the tartness o...
Fesenjan is an ancient, luxurious Persian stew that perfectly balances the earthy richness of toasted walnuts with the bright, sharp tang of pomegranate molasses. Originating from ...
A hidden gem of Persian cuisine, Khoresht-e-Gharach is a luxurious, velvety stew that celebrates the earthy depth of mushrooms bathed in a golden saffron-infused sauce. Unlike many...
A hidden gem of Persian heritage, Khoresht-e-Ghavormeh is a masterclass in the art of 'Ghavormeh'—the traditional method of slow-frying meat in its own juices and aromatic spices. ...
Khoresht-e-Gheimeh is a cornerstone of Persian hospitality, a deeply aromatic stew that balances the earthiness of yellow split peas with the citrusy brightness of dried limes (lim...
A hidden gem of Persian summer cuisine, Khoresht-e-Halu is a sophisticated symphony of sweet and sour flavors that celebrates the peak of peach season. This vibrant stew marries te...
Khoresht-e Kadu is a sophisticated Persian masterpiece that strikes a perfect balance between the delicate sweetness of summer zucchini and the bright, citrusy tang of Limoo Amani ...
A true celebration of spring, Khoresht-e Kangari is a rare and seasonal Persian delicacy featuring Gundelia, a wild prickly thistle known for its artichoke-like heart and earthy fl...
A sophisticated jewel of Persian cuisine, Khoresht-e-Karafs is a vibrant, slow-cooked stew that transforms humble celery into a tender, melt-in-your-mouth delicacy. Infused with a ...
Hailing from the historic city of Kermanshah, Khoresht-e Khalal is a jewel of Persian cuisine, renowned for its elegance and complex flavor profile. This luxurious stew features te...
Hailing from the historic city of Isfahan, Khoresht-e-Mast is a culinary gem that defies categorization, sitting elegantly between a savory side and a decadent dessert. This vibran...
Experience the vibrant arrival of spring with Khoresht-e-Rivas, a quintessential Persian stew that celebrates the fleeting season of fresh rhubarb. This sophisticated dish balances...
A hidden gem of Persian royal cuisine, Khoresht-e-Sib is an exquisite balance of savory meat, aromatic saffron, and the gentle sweetness of softened apples. This sophisticated stew...
Lubia Polow is a beloved Persian 'mixed rice' masterpiece that marries tender green beans and succulent meat in a rich, tomato-saffron sauce. This dish is celebrated for its 'Tahdi...
Often served at Persian weddings and grand celebrations, Morasa Polow is a breathtaking masterpiece of Iranian cuisine that resembles a plate scattered with precious gems. This aro...
A masterpiece of Persian cuisine, Javaher Polo is a festive 'one-pot' rice dish traditionally served at weddings and celebrations to represent wealth and happiness. This aromatic b...
Hailing from the lush, green Gilan province of Northern Iran, Morgh-e-Torsh is a sophisticated masterpiece of Persian coastal cuisine. This 'Sour Chicken' stew is defined by its vi...