Appetizer / Light Main Recipes

Transport your senses to the sun-drenched beaches of Bahia with this luxurious Caldo de Camarão. This traditional Brazilian shrimp broth is celebrated for its deep, umami-rich base...

Transport your senses to the bustling night markets of Bangkok with this authentic Tom Yum Goong, the crown jewel of Thai soups. This vibrant, dairy-free masterpiece balances the '...

A soul-warming staple of the Beta Israel community, this Fit-fit combines the tang of fermented teff with a rich, spiced chickpea base. This dish is a beautiful expression of Ethio...

Inspired by the vibrant 'carretillas' (food carts) that line the streets of Lima, this dish is the soul of Peruvian coastal cuisine. It features ultra-fresh white fish cured in a z...

Inspired by the bustling stalls of Lima’s local markets, this Ceviche de Mercado is a vibrant, high-acid masterpiece that captures the true spirit of Peruvian street food. It featu...

Transport your senses to the sun-drenched docks of Veracruz with these vibrant Tostadas de Jaiba. This classic Mexican mariscos dish celebrates the delicate, sweet flavor of blue c...

Haemul-pajeon is a beloved Korean classic, a savory pancake that celebrates the marriage of sweet, tender scallions and a briny medley of fresh seafood. Originating as a popular st...

Hailing from the coastal shores of Kochi Prefecture, Katsuo no Tataki is a masterpiece of Japanese soul food that celebrates the bold, meaty flavor of Skipjack Tuna. The fish is br...

A celebrated staple of Filipino festivities, Lumpiang Sariwa is a vibrant medley of sautéed vegetables wrapped in a delicate, homemade egg crepe. Unlike its fried counterparts, thi...

Inspired by the sun-drenched shores of Greece and the vibrant markets of the Levant, these zucchini fritters (Kolokithokeftedes) are a masterclass in texture and aromatics. Each bi...

Hailing from the ancient walled city of Harar, this savory stuffed pastry is a magnificent fusion of Ethiopian soul and Arabian influence. Thin, elastic dough is stretched to trans...

Inari Sushi is a beloved Japanese classic, featuring delicate pockets of deep-fried tofu (aburaage) simmered in a sweet dashi broth and stuffed with vinegared sushi rice. Named aft...

Originating from the Buddhist temples of Kyoto, Yudofu is the pinnacle of Japanese Zen cuisine, celebrating the pure, clean flavor of high-quality silken tofu. This dish gently sim...

Inspired by the rugged coastlines and ancient traditions of the Pacific Northwest, this Totem Bread is a stunning vertical assembly of flavors that tells a story of the land and se...

Stracciatella is a soul-warming Italian classic, beloved for its delicate, ribbon-like 'rags' of egg and parmesan that dance in a golden, savory broth. Originating in Rome, this el...

Experience the pristine flavors of the Sea of Cortez with this authentic Callo de Hacha, featuring buttery, giant Pacific scallops sliced into delicate medallions. This dish celebr...

Transport your senses to the bustling open-air markets of Nice with this authentic Socca, a naturally gluten-free and plant-based masterpiece. This golden, crusted flatbread is cel...

This soul-warming soup is a vibrant homage to Middle Eastern flavors, where the earthy depth of toasted cumin meets the natural sweetness of carrots and red lentils. By relying on ...

Transport your kitchen to the bustling markets of Beirut or Damascus with these irresistible Sfiha. These artisanal open-faced pies feature a pillowy, golden dough topped with a sa...

A cornerstone of Spanish cuisine, this thick, soulful omelet relies on the humble magic of slow-confited potatoes and onions in golden olive oil. Unlike a French omelet, the Tortil...

Matjessill is the undisputed star of the Swedish Midsummer table, featuring young 'soused' herring cured in a delicate brine of sandalwood, cinnamon, and cloves. This dish perfectl...

A true herald of spring in Scandinavia, Nässelsoppa is a vibrant, emerald-hued soup made from the first tender stinging nettles of the season. This rustic yet elegant dish captures...

Originating from the sun-drenched coasts of Veracruz and Guerrero, 'Vuelve a la Vida' is a legendary Mexican seafood cocktail renowned for its supposed restorative powers after a l...

A refreshing departure from the heavy stews of the Ethiopian highlands, Asa Salad is a vibrant, cold minced fish dish traditionally enjoyed during fasting seasons or as a light coa...