Salads Recipes

Drawing inspiration from the ancient grains of the Ethiopian Highlands, this vibrant salad transforms teff from a porridge staple into a sophisticated, fluffy base. Rich, caramel-l...

This vibrant grain salad celebrates the incredible texture of millet, a gluten-free ancient grain that transforms into fluffy, nutty pearls when toasted. We pair it with cauliflowe...

This vibrant salad is a celebration of texture and ancient Ayurvedic flavors, bringing together the earthy heartiness of whole mung beans with the anti-inflammatory power of fresh ...

This isn't your average cafeteria dressing; it is a sophisticated, chef-grade emulsion that balances the sharp tang of Dijon with the floral sweetness of wildflower honey. By incor...

This luxurious emulsion transforms pungent raw garlic into a mellow, buttery spread with deep caramelized undertones and a bright citrus finish. By slow-roasting the cloves in thei...

Gomen Zer is a vibrant, refreshing departure from the more common braised Ethiopian greens, offering a crisp and peppery bite that awakens the palate. Traditionally served cold or ...

Named after the 'food of the gods' in Greek mythology, this classic Southern American staple is a whimsical fusion of creamy textures and vibrant tropical flavors. Unlike modern ve...

This elevated take on the classic American picnic staple brings together a trio of protein-packed legumes in a vibrant, tangy dressing. By balancing the earthy creaminess of kidney...

This sophisticated salad celebrates the dramatic contrast between the earthy sweetness of caramelized parsnips and the bold, bitter crunch of Italian radicchio. Roasted until tende...

A cornerstone of Slavic hospitality, Vinegret is a vibrant, ruby-hued salad that balances the earthy sweetness of roasted root vegetables with the sharp, salty crunch of lacto-ferm...

Pechenochniy Tort is a stunning centerpiece of Russian celebratory tables, transforming humble liver into an elegant, multi-layered savory 'cake'. Thin, crepe-like liver pancakes a...

A vibrant staple of the Russian table, Kuyak is a refreshing salad that perfectly balances the crunch of winter cabbage with the tart sweetness of crisp apples. This traditional di...

Rooted in the heart of the Piedmont region of North Carolina, this vinegar-based slaw is a refreshing, crisp departure from its heavy, mayo-laden cousins. This 'Red Slaw' achieves ...

Transport your senses to the sun-drenched shores of Cyprus with this vibrant, warm salad that celebrates the 'squeaky' magic of grilled Halloumi. We pair the salty, golden-crusted ...

Transport your senses to the Italian Riviera with this elegant warm seafood salad, a sophisticated departure from the chilled classic. This dish features tender morsels of calamari...

This vibrant grain salad celebrates the nutty, chewy texture of pearled spelt, an ancient grain that stands up beautifully to bold Mediterranean flavors. Sweet, sun-ripened cherry ...

This vibrant salad celebrates the tender, earthy heart of the artichoke, elevated by the bright citrus notes of a lemon-oregano vinaigrette. Inspired by the coastal flavors of the ...

This vibrant salad features Israeli pearl couscous, also known as 'ptitim,' which offers a delightful, chewy texture far superior to its smaller semolina cousins. Toasted until gol...

This elegant warm salad celebrates the rustic flavors of the Mediterranean, where the earthy bitterness of Swiss chard is perfectly balanced by the honey-like sweetness of plumped ...

Known as 'Waterfall Beef' for the succulent juices that drip onto the coals during grilling, this Northeast Thai (Isan) classic is a masterclass in flavor balance. It features tend...

This robust salad celebrates the deep, earthy soul of Scandinavian cuisine, featuring chewy rye berries that provide a satisfying, nutty bite. Brightened by a generous amount of fr...

This elegant salad captures the essence of a Scandinavian spring, balancing the rich, buttery texture of premium cold-smoked salmon with the crisp snap of tender asparagus. Dressed...

This classic German-inspired dish, known as Rotkohl, is a vibrant celebration of sweet, sour, and savory flavors that transforms the humble cabbage into a jewel-toned masterpiece. ...

Transport yourself to the French Riviera with this vibrant Salade de Poulpe, a staple of Mediterranean coastal cuisine from Marseille to Nice. This dish celebrates the tender, succ...