Main Course Recipes

Mashawa is the quintessential Afghan comfort food, a thick and savory soup-stew that balances a variety of protein-rich legumes with tender ground meat. This dish is celebrated for...

Gukbap, literally translating to 'soup rice,' is the quintessential Korean soul food—a steaming bowl of rich, clear broth and tender brisket served over fluffy white rice. This ver...

Dinich Besiga is a beloved Ethiopian comfort classic that marries tender chunks of beef with buttery potatoes in a rich, aromatic sauce. Unlike the fiery red Berbere-based stews, t...

Nilagang Baka is the quintessential Filipino soul food, a clear-broth beef stew that celebrates the purity of its ingredients. This slow-simmered masterpiece features melt-in-your-...

This classic Italian preparation celebrates the delicate nature of 'Angel Hair' pasta, pairing its ethereal texture with a vibrant, aromatic tomato sauce. By using sun-ripened San ...

A crown jewel of Jiangsu and Huaiyang cuisine, this dish features succulent layers of pork belly steamed to melt-in-your-mouth perfection atop a bed of savory, umami-rich Mei Cai. ...

Hailing from the mist-covered Huangshan mountains of Anhui, Hairy Tofu is one of China’s most intriguing culinary treasures. This legendary dish features firm tofu fermented until ...

Seollongtang is a quintessential Korean soul food, beloved for its milky-white, deeply nourishing broth achieved through hours of patient simmering. Originating from the Joseon Dyn...

This sophisticated Rack of Lamb brings fine-dining luxury to your kitchen with the modern efficiency of the air fryer. By utilizing high-velocity hot air, we achieve a stunning, ed...

Indulge in the king of roasts: a succulent, marbled Prime Rib encased in a fragrant garlic and herb crust. This keto-friendly masterpiece is slow-roasted to achieve a uniform edge-...

A cornerstone of Filipino celebratory dining, Beef Mechado is a luscious, Spanish-influenced braise defined by its signature balance of savory soy sauce and bright, citrusy calaman...

Hailing from the lush pastures of Burgundy, France, this legendary beef stew is a masterclass in slow-cooking and flavor layering. Succulent chunks of beef are braised in a rich, v...

Hailing from the lush pastures of Burgundy, this iconic French stew is a masterclass in the transformative power of slow-cooking. Succulent chunks of beef are braised in a rich, ve...

Chicken Adobo is the undisputed national treasure of Filipino cuisine, celebrated for its perfect equilibrium of savory, sour, and salty notes. This recipe utilizes the traditional...

This quintessential Southern comfort classic features tenderized cube steak double-dredged in a seasoned flour crust and fried to golden, shattered-glass perfection. Born from the ...

This quintessential Southern staple features a double-dredged, craggy crust that shatters with every bite, revealing succulent, spice-infused meat beneath. Rooted in the soul of th...

Experience the soul of the American South with this quintessential comfort dish, featuring a golden-brown, shatteringly crisp crust and succulent, juice-filled meat. The secret lie...

Considered the unofficial national dish of the Philippines, this 'Adobong Manok at Baboy' is a masterclass in the balance of salty, sour, and umami flavors. By braising succulent p...

A true icon of American regional cooking, Chicken Maryland bridges the gap between Southern soul and Mid-Atlantic elegance. This dish features succulent chicken pieces dredged in s...

Callos is a labor of love, a sophisticated legacy of the Spanish colonial era that has become a cornerstone of Filipino festive dining. This luxurious stew features melt-in-your-mo...

Considered the unofficial national dish of the Philippines, Chicken Adobo is a masterclass in balancing salty, sour, and savory notes. This recipe uses a traditional braising techn...

Kare-Kare is the crowning jewel of Filipino celebratory cuisine, a rich and nutty oxtail stew characterized by its vibrant orange hue and thick peanut sauce. Traditionally slow-sim...

Celebrate the winter solstice with this centerpiece roast, featuring a golden, butter-basted skin and succulent meat infused with citrus and aromatic herbs. The accompanying stuffi...

This quintessential centerpiece brings together the nostalgic warmth of a traditional holiday feast with elevated culinary techniques. The turkey is treated with a luxurious herb b...